Crispy Battered Fish

Ingredients

• 2 pounds of fish fillets
• ½ cup of water
• ½ cup of milk 
• 1 tbsp of baking powder 
• 1 cup all-purpose flour 
• 1 tsp of Yummy Blackening Seasoning 
• 1 tsp of Yummy Seafood Seasoning 

Preparation 

• In a mixing bowl whisk all the ingredients: first the flour, then the milk, then the water, then the baking powder and finally a mix of both the Yummy Blackening Seasoning and the Yummy Seafood Seasoning. This combination of both our seasonings will bring out all the flavors of your fish with a splash of New Orleans cajun cooking.
• Dip the fish fillets in the batter, and soak them good.
• In a very hot pan with about 2-3 tbsp of oil, fry the fish for about 4-5min on each side. You’ll know it’s ready when the fillets look golden brown

Serving

• A side of french fries, salad, or dipping sauce goes perfect with the crispy yummy battered fish. 
• This and every Yummy recipe taste better when shared with friends and family. 

We’d love to hear your opinion! 

Try this recipe at home and let us know in the comments if you have any tips, tricks, or advice to make it even yummier!