Sauteed Shrimp

Ingredients

• 1 1/2 pounds large shrimp, tails on, peeled and deveined
• 1 tablespoon of garlic
• 1 lemon
• 5 tablespoons of butter
• 1 tablespoon of Yummy Seafood Seasoning

Preparation

• Melt 2 tablespoons of butter in a pan over medium high heat.
• Coat shrimp in Yummy Seafood Seasoning
• Cook shrimp on both sides, about 2 minutes each side.Sit shrimp aside

• Sautee the garlic in a pan for 2 minutes. Squeeze in one lemon, stir for 2 minutes and add the remaining butter, cook down.
• Add shrimp to pan.

Serving

It’s so good, you are going to want to eat it all by itself. But you can also have it with bread or with pasta. Do whatcha wanna!